Personally I think that this sandwich shop should be applauded for letting their customers know exactly what they are ordering. Most places would just thrust salmonella upon their customers without giving them the chance to have a think about it first.

It’s also worth noting that they offer panini with “grilled marks” as if this is some gastronomical flourish they’re particularly proud of. Forgive me if I’m wrong but aren’t grilled marks on panini a given? They’re an unavoidable, natural sign that your panini has been prepared in the intended manner and hasn’t been say, shallow fried or boiled. This is kind of like offering “Soup – with steam”. You can’t take credit for steam or grill marks, it’s simple psychics!

Spotted by Steve Bullock